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Saturday 7 December 2013

Making butter chicken at tech

On Friday at tech I made butter chicken with my friends Nunia and Danielle. Here is how we made it.

Purpose:- To make butter chicken

Ingredients:-

Chicken
butter chicken paste
potato or rice
Onion
coconut  cream
cooking oil
salt

Equipment:-

Wooden spoon
sharp knife
two chopping boards
pot
frying pan
sift
plate

Steps:-


  1. First you dice the onion carefully ( using the chopping board).
  2. Second you peel the potato ( using  a chopping board) then chop it into squares or wash some rice and cook it to eat with the butter chicken.
  3. Third you clean the potato and put water into a pot and boil the potato to eat it with the butter chicken.
  4. Fourth you fry the onion until it turns brown.
  5. While the onion is frying chop the chicken into squares and once the onion turns brown add the chicken and cook it together with the onion.
  6. After the chicken is cooked add the butter chicken paste and stir.
  7. Then add the coconut cream and stir.
  8. When the potato or rice is cooked sift out the water for the potato.
  9. Once the butter chicken is done serve with your potato or rice.
Picture:-


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